Sea Salt and Toffee Brownies |
Author: Sandra
- ½ cup butter (melted)
- 1 cup sugar
- 1 tsp vanilla
- ⅓ cup toffee chips
- 2 eggs
- ½ cup all purpose flour
- ⅓ cup Hershey's Cocoa
- ¼ tsp baking powder
- ¼ tsp salt
- ½ tsp course sea salt
- Heat oven to 350 degrees. Grease 9 inch square baking pan and set aside.
- In medium bowl, stir together the butter sugar and vanilla. Add the eggs and with a spoon beat well. In a separate bowl, stir together flour, cocoa, baking powder and salt. Gradually add to the egg mixture beating together until well blended. Stir in the toffee chips.
- Spread the batter evenly into the baking pan and bake 20-25 mins (NOTE) half way through baking sprinkle more toffee chips and the course sea salt flakes on top
Recipe by at https://sandramorganliving.com/sea-salt-and-toffee-brownies/
3.5.3251